Lisa Hansen Purple Sage Camp

Southwest Chicken Soup

2 boneless chicken breast cut in bite size pieces, cooked with celery and onion if you like 1– 15 oz can tomato sauce
1– 15 oz can cut up tomatoes
1-2 cans chicken broth and or water or chicken broth from cooking the chicken
1– 15 oz can black beans
2  cups corn
1-2 tablespoons of Taco seasoning
1/4 cup brown sugar
􀀓1/2 tsp oregano
􀀓1/2 tsp garlic powder

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